THE RECIPE INDEX
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Pad Thai
Thailand's most famous street food, a perfect balance of sweet, sour, and savory
Time55m
Heat Level
MethodStir-Fried
M
Tagine of Lamb with Apricots
Sweet and savory Moroccan stew with tender lamb, dried apricots, and warming spices
Time180m
Heat Level
MethodSlow-Cooked
H
Truffle Risotto
Creamy Arborio rice finished with luxurious truffle shavings
Time45m
Heat Level
MethodStovetop
E
Oaxacan Mole Negro
The "black gold" of Oaxacan cuisine, a complex sauce with over 30 ingredients
Time300m
Heat Level
MethodSimmered
M
Miso-Glazed Black Cod
Silky, buttery fish with an intense umami glaze inspired by Nobu's legendary dish
Time35m
Heat Level
MethodBaked